Product name: Bovine bone collagen peptide powder

Product source: fresh beef bone meal

Product specifications: protein content 98 peptide content 90

Detection method: nitrogen determination method

Bovine bone collagen is made of fresh bovine bone meal as raw material, after high-temperature degreasing and sterilization, enzymes and advanced high-frequency assisted extraction technology are used to separate the high-quality protein in bovine bones, and are decolorized, deodorized, concentrated, dried and crushed to make products with high peptide content

Executive standard: GB 7101 Hygiene Standard for Solid Beverages

Features:

Good freshness

Bovine bone collagen comes from fresh bovine bones that have passed the quarantine, and the raw materials are defatted and sterilized at high temperature. The extraction process is completely controlled at a relatively low temperature (60 degrees), and the product retains the active ingredients and freshness of the fresh beef bones.

High water solubility

Bovine bone collagen peptide powder has good water solubility, and there are no impurities and sediments after dissolving water.

Product Use:

It is used in fruit milk, beverages, cosmetics, condiments, bread and instant noodles, special formula food industry, and is also used in all kinds of skin care and hair care, health care and cleaning products, such as detergent, hair milk, hair spray, shampoo and hair cream, etc.

1. Prevent and improve osteoporosis

Because of the hereditary congenital allergy to a virus called Epstein Barr (EB), and the amino acids of this virus are very similar to the amino acids in bone collagen, when the human immune system produces antibodies to attack the Epstein virus, it also mistakenly attacks the collagen in the cartilage as a foreign body (also known as "immune cross-reactivity", thus causing damage to the cartilage and poor lubrication; Bone spurs grow on the surface of the cartilage, swelling, and the spaces between the joints become smaller, impaired movement, pain, and if deficient, eventually lead to bone fracture.

Problems of the immune system can only be solved by starting with the immune system. After collagen passes through the stomach and is recognized by the small intestinal lymph, the immune system produces a "tolerance" recognition effect, directly reaches the cartilage tissue, quickly repairs the cartilage, and eliminates joint pain, swelling, stiffness, weakness, noise, bone hyperplasia, bone spurs, fifty shoulders, tennis elbow, etc. This process is called "oral immune tolerance". Calcium supplementation simply can't do that.

2. Accelerate fracture healing and improve bone toughness

Collagen is an important component of joints. It combines proteoglycans, chondrocytes, and water to form elastic articular cartilage. Once deficient, a large amount of water and other nutrients will be lost, causing the cartilage to lose its elasticity, reduce its degree, and the bone will become rough or even thin, resulting in symptoms such as joint swelling and pain. Supplementing bone collagen can nourish joint tissues to a certain extent, repair damaged joint components, maintain normal metabolism at joints, and promote the healthy recovery of joints. Supplementing collagen can also play a good role in preventing and improving backache caused by joint aging.
Moreover, hydroxyproline is one of the important components of bone collagen, in the process of fracture healing, when the content of hydroxyproline in the callus increases, the production rate of osteoblasts accelerates, thereby accelerating fracture healing and improving bone toughness.

3. Prevent calcium loss and improve calcium absorption

In bones, the fibrous network of "collagen" also acts as a "bond". Calcium, magnesium, phosphorus and other substances that maintain bone strength and health depend on it to be firmly "tied" to the bones.