L-methionine Import Price,Milk Formula Nutrition Enhancer

L-Methionine is a sulfur-containing, nonpolar aliphatic amino acid and one of the essential amino acids necessary for human development. It is also a glucogenic amino acid and is widely used as a nutritional fortifier in infant formula, owing to its various nutritional values and functional properties. The following provides a detailed explanation of the role of l-methionine as a nutritional fortifier in infant formula:

Ⅰ.Basic Properties

·Chemical Structure: The chemical formula of l-methionine is C5H11NO2S, with a molecular weight of 149.21.

·Physical State: It typically appears as a white crystalline or powdery substance with a characteristic odor and slightly bitter taste.

·Solubility: L-methionine is soluble in water and slightly soluble in ethanol.

Ⅱ. Application in Infant Formula

1. Nutritional Supplementation:

Infants require a range of amino acids to support body development and tissue construction. As one of the essential amino acids for humans, adding l-methionine to infant formula can compensate for the lack of amino acids in breast milk or regular formula, ensuring infants receive comprehensive nutrition.

2. Promotes Growth and Development:

L-methionine is a fundamental unit in protein composition, crucial for infant growth and development. It participates in protein synthesis and supports cell growth and repair, contributing to the infant's overall growth and development.

3. Improves Product Quality:

L-methionine not only provides nutritional value but also enhances food taste and flavor. Adding it to infant formula can make the formula more soluble and digestible, improving its taste and flavor to make it more palatable for infants.

4. Antioxidant Properties:

L-methionine has certain antioxidant properties that help protect cells and tissues in the infant’s body from oxidative damage, which is vital for healthy growth and immune system support.

Ⅲ. Dosage and Safety of L-Methionine

·Dosage: The amount of l-methionine added to infant formula should be determined based on the formula composition and infants' nutritional needs. Typically, manufacturers adhere to national food safety standards and relevant regulations, as well as infants' actual requirements, to determine an appropriate dosage.

·Safety: L-methionine is a natural amino acid and is safe for the human body when used in appropriate amounts. Adding it to infant formula in moderate quantities is safe and does not pose any health risks to infants. However, excessive addition may cause adverse reactions, such as indigestion, so dosage control is essential.

Ⅳ.Market Supply and Pricing

·Market Supply: At present, numerous domestic and international manufacturers produce L-methionine products, which are widely used across the food, feed, and pharmaceutical industries. Its demand in the infant formula sector as a key nutritional fortifier continues to grow.

·Price Factors: The price of l-methionine is influenced by various factors, including production costs, market demand, and product quality. Different manufacturers may offer l-methionine products at varying price points. Therefore, factors such as price, quality, and brand should be considered when making a selection.

As a crucial nutritional fortifier in infant formula, l-methionine offers diverse nutritional and functional benefits. Adding an appropriate amount of l-methionine to infant formula can compensate for amino acid deficiencies in breast milk or regular formula, support infant growth and development, and improve product quality. It also provides antioxidant protection for cells and tissues. When selecting l-methionine, considerations of price, quality, and brand are necessary to ensure its safety and efficacy.